Rosemary Ratatouille Frittata

Edmund: A; but he thought there was too much rosemary in it - and yeah, I did add more than the recipe calls for -- and that was good for me
Kersten: A-; but I think it would be better with that ratatouille recipe from my french cookbook.  The ratatouille in this recipe is a little rushed... and not as flavorful as my french one.
Ian: he gives the ratatouille a B+ (wow. cool.)